Friday, July 13, 2012

Pesto Potato Salad

I made Joanne's pesto potato salad, and it was delish!

I made adjustments based on what we had.  I used new potatoes (purple and yellow).  No pine nuts (didn't have them), no scallions (ditto), a teeny bit of red onion, and I used tarragon vinegar instead of white balsamic.

My garlic is STRONG though - holy cow.

I think my mother in law would be aghast at using new potatoes...those are to be boiled and served with dill and butter.  Period.  Still good though!


Biz said...

I love the color of the purple potatoes!!

Hope you are able to relax a little bit this weekend! :D

Joanne said...

Yay! I'm so glad you made it and liked it!! The new potatoes are such a pretty addition!