Skillet pasta (with another salad) on another day:
Onions, peppers, collard greens, garlic, spices, marinara sauce, pasta, water. One pot. Done quickly, except for the chopping. If you want a "go to" meal on a night that you get home late, have to cook dinner, deal with a child, and get ready quickly after dinner to go to the pool at the Y, this is it. (On that note...time to go to the Y).
Oh, and I made my spouse lemon cupcakes from scratch. His birthday is this week. He had to make his own frosting. Recipe was from Vegan with a Vengeance, but I used regular milk (it's what I had), so they aren't vegan. Nice and lemony though.
On another note...week 1 on Weight Watchers on line, and I gained a pound. This week, I lost 3.8 lbs. Just goes to tell you that eating too much sodium the day before your weigh in will mess you up for a few days. Only 11 more lbs to go.