Saturday, August 29, 2009

Cherry tomato and corn salad

We got 2 pts of cherry tomatoes from the farm this week. And four ears of fresh corn. I'm not a big fan of the 'pop' you get from biting into a cherry tomato. So I steamed some corn, cut it off the cob, and tossed with halved cherry tomatoes. Add a clove of garlic, olive oil, rice vinegar, salt and pepper.

No pics...I've made it twice, at it ALL up.

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