Saturday, April 2, 2011

When Life Gives You Lemons

and you are about to leave on a week-long vacation to Hawaii, what do you do?

Spend 30 mins zesting and juicing, and then freeze in ice cube trays for future use.

Last time I did this, I separated the zest and juice. That was unwieldy for the zest. This time, I mixed them together. I had a bag of lemons from my neighbor, and got about a cup of zest and juice, which made 9 ice cubes. Approx 2 Tbsp each cube.

1 comment:

beth said...

putting the zest in the juice is such a clever idea! I'm definitely doing that with my lemons and limes!