Weekly Meal Plan, 3/6/11 (dinners)
Sunday: Sesame Cashew Noodles, salad
Monday: salmon patties, fried potatoes, turnips, onions, green beans
Tuesday: veggies burgers, sauteed mushrooms, salad
Wednesday: bean burritos, kale chips, snap peas
Thursday: salmon in a lime-maple sauce, roasted potatoes, beets, onion, fennel
Friday: skillet pasta marinara, steamed broccoli
Saturday: tri-tip, potatoes of some kind, salad
5 comments:
marcia, do you plan ahead every week and know what you will eat on each given day?
Sometimes yes, sometimes no. Generally, now that we pick up our CSA on Tuesday, I plan Tues-Friday on Tuesday night, and I plan Sat-Monday on Friday night/Saturday morning.
A lime maple sauce? Oooo I want!
Do you have a recipe for the sesame cashew noodles?? Sounds delicious!
I wish I ate more fish - turns out the one I like, Chilean Sea Bass, costs $24.99 a pound at my store!
Sesame cashew noodles: from my Recipes page
http://frugalhealthysimple.blogspot.com/2008/03/sesame-cashew-pasta-super-easy.html
Maple lime sauce...I started with the glaze from the ginger sauteed carrots and added some butter. Also, I used ground ginger because I was feeling lazy.
http://frugalhealthysimple.blogspot.com/2008/03/ginger-sauteed-carrots.html
Post a Comment