Thursday, July 17, 2008

Leftover Magic

We are heading on vacation soon. I am eating up the dregs in our fridge and freezer.

Last night, I heated up the last of the pre-made "Simple Meals" - fish stew, it was yucky. Nick liked it, I had two bites and tossed the rest. I am starting to see why they went out of business.

For the veggie, I mixed:
a bag of spaghetti squash frozen from the winter
leftover spaghetti sauce
sauteed onion and garlic
cooked green shelling beans (basically, when green beans get past their prime, you shell them and cook them like pintos, but only take about 30 min)

Maybe I can take a pic later, but this was really really good.

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